Apple & Strawberry Rustic Tart

Sometimes tarts can be time consuming and difficult to make. This rustic strawberry and apple tart is much simpler, it doesn’t require a pastry tin and looks better the messier it is! To make this recipe extra festive I’ve used Read More

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Roast Tomato and Fennel Tart

A tart is perfect for a Christmas Buffet as it can be prepared well ahead of Christmas Day and either served cold or warmed through. I get into the habit of making a double batch of pastry, I’ll use half Read More

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Dutch Apple Tart

A traditional Dutch Apple Tart, or Appeltaart as they say in Holland, is absolutely delicious and surprisingly easy to make. The pastry is thicker than any other pastry shell which means the finished tart is crunchy on the outside but Read More

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Raw Chocolate Orange Tart

An incredibly rich dessert with the perfect combination of orange and chocolate! What you’ll need: Ingredients for the crust: 100g medjool dates 150g activated or roasted almonds 3 tbs coconut oil Ingredients for the filling: 140g cashew nuts 180g coconut Read More

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