Lemon & Cranberry Green Beans

At Christmas time I love to cook dishes that are full of Christmas colours, this dish is the perfect example of this. The bright green beans and cranberries will add lovely Christmas colours to your buffet. Serves 4 What you’ll Read More

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Cranberry & Sage Roasted Chicken

This Cranberry and Sage roast chicken recipe contains all of the traditional flavours of Christmas; zesty tangelos, crispy sage and tangy cranberries. It’s a fresh and light alternative to the traditional roast turkey. Serves 6 What you’ll need: 100g butter, Read More

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Halloumi with Blood Orange and Fennel Salad

Blood oranges are such a stunning fruit and pair up perfectly with fennel and salty halloumi. Remember to cook the halloumi just before serving, it’s soft and most enjoyable then. Serves 4 What you’ll need: 250g halloumi, sliced 1 fennel Read More

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Beetroot cured Salmon

You’ll be surprised at how easy this beetroot cured salmon recipe is. The beetroot gives the salmon a lovely pink colour which makes for a very striking dish. I’ve done this just using 2 salmon fillets, but this recipe would Read More

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Roast Sweet Potato, Cranberry & Feta Quinoa Salad

This Roast Sweet Potato, Cranberry and Feta Quinoa Salad is the perfect salad to prepare the day before Christmas. It doesn’t need heating up and is great served cold alongside other traditional Christmas dishes. Serves 4 What you’ll need: 1 Read More

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